Baked Roulade of Smoked Salmon Stuffed with Organic Irish Goats Cheese

Served on bed of Mixed baby leaves & Walnut Oil Dressing 

Avon Ri White Clam Chowder ( House Special ) 

Home made Guiness Brown Bread 

Golden Fried Crab Cakes  

Sweet Chilli, Red Pepper Salad  

Fan of Honeydew Melon 

with Lemon Sorbet 

Chefs own Soup of the Day

Foccacia & Croutons

~ 0 ~

 Sorbet

~ 0 ~

Sirloin Steak, 

Garlic Baby Potatoes, Cracked Black Peppercorn

& Irish Whiskey Sauce

Pan Friday Sirloin  of Milk Fed Veal Medallions 

French Grain Mustard Sauce 

Baked Supreme Organic Chicken,

Stuffed with Black Pudding, wrapped in Filo Pastry,

Mushroom and Cream Sauce

Roasted Red Pepper

stuffed with Ricotta & Spinach Tortellini, Pesto &. Tomato Sauce

Avon Ri, Haff Honey Roast Duck

Sage & Apple Stuffing & Orange Sauce

Grilled Fillet of Fresh Tilapia 

Asparagus, Shiitake Mushrooms Glazed with Hollandaise Sauce

Pan Fried Sea Bass

with Red Pepper and Basil Butter 

All Main Courses

served with Potatoe & a selection of Vegetables

~ 0 ~

Selection of Desserts 

Tea & Coffee

€45.00 

This menu is subject to content change at anytime